wa-rice.com valuation and analysis

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Meta Tags
Title WA RICE | Kitoku
Description WA RICE is devotedly grown in Japan by craftsmen who imbue it with the time-honored spirit of “WA”
Keywords warice,rice, Japanese rice
Server Information
WebSite wa-rice faviconwa-rice.com
Host IP 183.90.183.152
Location Japan
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Site Rank
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wa-rice.com Valuation
US$1,737
Last updated: 2023-05-20 06:07:38

wa-rice.com has Semrush global rank of 0. wa-rice.com has an estimated worth of US$ 1,737, based on its estimated Ads revenue. wa-rice.com receives approximately 200 unique visitors each day. Its web server is located in Japan, with IP address 183.90.183.152. According to SiteAdvisor, wa-rice.com is safe to visit.

Traffic & Worth Estimates
Purchase/Sale Value US$1,737
Daily Ads Revenue US$1
Monthly Ads Revenue US$48
Yearly Ads Revenue US$577
Daily Unique Visitors 13
Note: All traffic and earnings values are estimates.
DNS Records
Host Type TTL Data
wa-rice.com. A 3598 IP: 183.90.183.152
wa-rice.com. NS 86400 NS Record: 02.dnsv.jp.
wa-rice.com. NS 86400 NS Record: 03.dnsv.jp.
wa-rice.com. NS 86400 NS Record: 04.dnsv.jp.
wa-rice.com. NS 86400 NS Record: 01.dnsv.jp.
HtmlToTextCheckTime:2023-05-20 06:07:38
SHARE Twitter Facebook Waibo Pinterst English Tiếng Việt ภาษา 中文(簡体) 中文(繁体) WA RICE HOME What is WA RICE HOW TO COOK RINSE FREE RICE(MUSENMAI) MAP(RESTAURANTS, SHOPS, AND DISTRIBUTORS) USA TAIWAN HONG KONG SINGAPORE THAILAND VIETNAM ABOUT English Tiếng Việt ภาษา 中文(簡体) 中文(繁体) twitter facebook waibo pinterest youtube SCROLL Japanese Rice What is WA RICE APPEARANCE Each puffy kernel of freshly-cooked rice has a glossy shine and luster, and a pure white color reminiscent of powdered snow, features which work to stimulate the appetite. AROMA When you open the rice cooker lid, a faint aroma from the freshly-cooked rice wafts through the air and delivers a feeling of comfort. The faint aroma never overpowers, never clashes with other components of the meal. In other words, rice simply harmonize well with all sorts of dishes. SOFTNESS As you take a bite of rice, you’ll notice that the rice doesn’t feel overly sticky or chewy. The texture feels smooth on the tongue, while allowing you to
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